TRAVEL NEWS FROM THE JAPAN TIMES
Making a habit of describing your morning convenience store run
‘Need a bag for that?’: Knowing what the clerks are saying at the convenience store
How to own something by the punk poet designer Jun Takahashi
Neither allergies nor ADHD could stop chef Hiroshi Tsubouchi
The secret ingredient in this cocktail? Rice.
Tokyo Game Show 2024 stacked with big returns and hyped announcements
A first look inside the new Nintendo Museum
In need of rice and some Japanese words that describe necessity
Some idioms and terms pertaining to Japan’s favorite grain
Japan is next level for retro game collectors
Brewers developing climate change-resistant beer ingredients
Jimgu: A farm-driven restaurant of outstanding local variety
Comets and constellations: The language of stargazing
The real-world inspirations behind ‘Shogun’ are a shinkansen away
Chris Broad says his new bar puts cocktails first, YouTube second