TRAVEL NEWS FROM THE JAPAN TIMES
Brothers’ local focus lifts Shintaku to Niigata’s highest rank
Some traditional Japanese culinary rules are meant to be broken
Hay fever beauty: The aesthetics behind Japan’s allergy products
Making sense of Nintendo’s tight-lipped Switch 2 reveal
Novel seafood noodles become flavor of the moment in Tokyo
Sipping down the rabbit hole at Craft Sake Shoten
Gaming’s feminine side is starting to make big bucks
First official survey set to change backcountry Hokkaido skiing
Mind the gap — and the shoulder checking: Dealing with pushy people in Japan’s crowded spaces
How Tokyo taught a French architect the power of colors
For two weeks only, cold-water yellowtail can give you chills
Of sake and spirits: Indulging in Yamanashi’s best
Where to begin when it comes to Japanese wine
Japan’s love affair with Dragon Quest spreads worldwide
Why tatami is going from the floor to the dining table
